Availability of limited editions is dependent on the availability of seasonal ingredients. Watch this space for new recipes!

January Pork, Apricot & Cracked Black Pepper
February Pork, All Day Breakfast
March Pork, Guinness & Irish Cheddar
April Pork, Lamb & Mint
May Pork, Asparagus & Black Pepper
June Mediterranean Sausage Roll – Pork, Chorizo & Sun-dried Tomatoes
July Mexican – Pork, Fajita and Mixed Peppers Sausage Roll
August The Ploughman’s – Pork, Sweet Pickle & Mature Cheddar Sausage Roll
September Pork, Wild Boar & Apple
October Pork, Tikka & Mango Chutney
November The Naughty Poacher – Pork, Mixed Game, Cranberries & Port
December Pork, Stilton & Pear